A silky luxuriant coffee liqueur, cold brewed with vodka using beans roasted within 5km of the distillery at Verona Coffee. It is then gently sweetened with natural cane sugar, allowing the delicate complexity of the coffee’s natural flavours to shine. South Coast use a carefully selected blend of coffee beans, sourced from three renowned origins: Colombia - Pitalito, Panama - Boquete, Brazil - Minas Gerais. Their coffee liqueur is perfectly formed to enjoy neat, deliciously decadent poured over ice cream, and just fantastic in espresso martinis.