Inspired by the waterway that runs nearby the distillery, Freshwater Gin is Goodradigbee Distillery’s bright and crystal clear classic dry gin.
 
Freshwater Gin was the first step Goodradigbee Distillery took in their gin journey, but it’s far from basic.
 
Botanicals range from quandong, Kakadu plums and native currants supplied by Indigenous farmers from Arnhem Land and Kakadu in the NT, and Cape York in Far North Queensland, to
native fingerlimes, and sweet southern herbs and spices.
 
Packed with juniper and citrus, this gin delivers bright eucalypt flavours, juiciness and a hint of sweetness.
 
Making an electrifying clean martini with a lemon twist or even an olive, Freshwater Gin also makes a refreshing G&T.
 
For our full review of this and other Goodradigbee gins, click here!