Dark Lark is a feast for the senses, an indulgent elixir that burns brightly in the shadows. So gather in revelry and raise a glass to the night, letting this Tasmanian Single Malt Whisky from the hands of Bill Lark - the godfather of Australian craft distilling - light your way.
Aromas of bright and fresh tropical fruits laced with freshly baked cookies and subtle oak, then viscous syrupy flavours of sultana are followed by deep mocha and caramel. A clean and moreish finish with a tropical crescendo and lingering malt leave you sated yet still wanting more.
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