Triple distilled, unfiltered, award-winning vodka. 
 
This deliciously traditional vodka has been created using a world-first process: hundreds of locally sourced oyster shells from the Sapphire Coast are carefully placed in the columns of our two small copper alembic stills to replicate the purifying power of a much larger column still.
 
Producing only 400 hundred bottles at a time, the result is a beautifully smooth unfiltered vodka that retains all the flavour characteristics of the base wheat spirit.
 
Smooth enough to drink straight, this vodka is a ground-breaking addition to the Australian vodka scene and small-scale artisan spirits production.