This is our modern Australian take on a classic aniseed forward, barrel aged liqueur, sweetened with Victorian honey.
Delighfully smooth and syrupy with a warm blanket of spice and a hint of oak.
Best served neat as a sip + savour or mixed with ginger beer and fresh citrus for a spicy summer spritz.
All Seasons Gin Liqueur 35% 700ml
|Distiller:||Melanie & Mick Sheard|
Copper Pot Still