RHUBI is created by pairing fermented rhubarb juice with a juniper spirit, herbal French gentian, with additional mandarin and grapefruit rind.
Serving suggestion: RHUBI is a uniquely Australian aperitif, that is made to be simply mixed with soda, ice, and a grapefruit wedge for the perfect spritz.
top of page
AUSTRALIA: FREE SHIPPING FOR ORDERS OVER $200
bottom of page