This Oghi is a super premium spirit distilled Australian wheat and is a high-quality spirit that is renowned for its purity and smoothness. Made from the finest wheat grains grown in Australia, this vodka is a testament to Oghi's dedication in producing exceptional spirits. Its smoothness and purity make it a standout in the crowded world of spirits, and its unique flavour profile sets it apart from others.
The wheat Oghi is carefully fermented and distilled resulting in a spirit that is exceptionally smooth, with a subtle sweetness and a delicate hint of wheat that adds complexity to its flavour profile. When sipped neat, the Oghi is clean and crisp on the palate, with a subtle sweetness that lingers long after the last sip. It is an easy-drinking spirit that is perfect for sipping on the rocks or as a base for classic cocktails.
 
On the nose, the Oghi has a subtle aroma of fresh wheat, with a hint of sweetness and a touch of minerality. The first sip of the Oghi is delicate and velvety, with a delicate sweetness that lingers on the tongue. The wheat flavours come through, adding a slightly nutty, bready quality to the spirit. As the vodka lingers on the palate, there is a faint hint of pepper and a subtle spiciness that adds complexity to the flavour profile. The finish is clean and crisp, with a subtle sweetness that lingers pleasantly on the palate. There is no harshness or burn, making it an easy drinking spirit.
 
Overall, wheat Oghi made from Australian wheat is a refined and well-crafted spirit with a smooth and clean flavour profile. The use of wheat adds a unique nutty and bready flavour that is complemented by a subtle sweetness and a hint of spice. It is an excellent sipping vodka that can also be foundational for use in cocktails, making it an adaptable and pleasurable spirit for any occasion.