This Single Malt Whisky was exclusively crafted by Old Kempton Distillery and matured in small 20L Australian Tawny Casks until ready to savour.
The complexity of the whisky was further evolved in 300L and 500L exclusive and rare Tawny Port casks from the heart of the Douro Valley, Portugal.
The result is a complex, rose gold Single Malt Whisky with notes of coconut, nutmeg and poached pears.