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Paying tribute to Australia’s majestic eucalypt trees, this limited release Stringybark Smoked Single Malt Whisky represents a milestone in Archie Rose's quest to source all seven malts used in this spirit from within NSW.


With only 2,450 bottles in existence, Stringybark Smoked Single Malt Whisky offers a unique flavour profile that features heady flavours reminiscent of campfire smoke, smoked meats, marzipan, amaretto and scotch finger biscuits.


Born from a long-held commitment to craft a quintessential smoked whisky, this limited release is Australian in both technique and flavour.


Fulfilling a goal to replace Scottish peated malt with Australian wood-smoked malt, the Stringybark Smoked Single Malt Whisky also speaks to the sustainability benefits of utilising local native wood and is crafted from a five-malt mash bill, including a local malt that has been roasted or smoked with wood from the native stringybark tree, making it one of only a few Australian wood-smoked malts ever made or released.

Archie Rose Stringybark Smoked Single Malt Whisky 700mL 54%



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