Archie Rose Single Malt Whisky is crafted to highlight six malts, as opposed to the typical one or two used in most whiskies, each with a unique profile and character. This six-malt mash bill, although incredibly low yielding, provides a significantly richer and more expressive flavour, full of distinct regional character.

The natural sweetness of the specifically chosen casks to age and finish this whisky complements the savoury charisma of the spirit, revealing fresh herbs, shortbread biscuits, raisins, toffee and dark chocolate on the nose. Meanwhile, the palate is luscious with well-integrated flavours of sticky date pudding and amaretto with a final note of espresso.
 
This Single Malt Whisky has been matured in 100, 200 and 300-litre Australian apera (sherry) casks, complemented by a selection of ex-bourbon and Archie Rose’s own 36-month air-dried ex-rye casks.